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[27] Not like dipping tobacco and chew, most snus today doesn't undertake the fermentation process, but is as a substitute steam-pasteurized. While steam-pasteurization is remarkably complicated, it's got some great benefits of inhibiting The expansion of microorganisms that aid the development of tobacco-distinct nitrosamines, when preserving the specified texture and https://maps.google.es/url?q=https%3A%2F%2Ficyshop.es%2Fcollections%2Fvapes

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