They're prolonged smooth fish that mature up to 1.3 metres in size and so are observed at depths of ten-a thousand metres. Hoki meat is fragile, succulent and tastes somewhat sweet, generating a medium flake after cooked. It is much more flavourful that the majority of other white fish https://casper7733676.bloggazzo.com/29259257/23hoki-things-to-know-before-you-buy