Anarsa is really a crunchy sweet snack normally eaten throughout Diwali. Anarsas are well prepared with soaked powdered rice, jaggery or sugar. To use hing, it's essential to always increase it for your frying pan Whenever your oil or butter is scorching. It ought to sizzle for the couple of https://ethnicindiangrocer.com.au/product/haldiram-punjabi-tadka-200g/